Enjoy culinary creations in Restaurant Voltaire*
Chefs Falco Lens & Ivanildo Kamperveen, together with Consulting Chef Soenil Bahadoer, have created a beautiful menu for you. Enjoy the 7-course menu ‘Voltaire’, the vegetarian 7-course menu ‘Légume’ or the 5-course menu ‘Emile’.
It is also possible to make a reservation via info@parcbroekhuizen.nl or +31 (0)343 745 858.
Menu & Wine List
Go on a culinary journey with our specially composed 5- or 7-course menu, accompanied by a carefully selected wine pairing.
During lunch from Thursday to Saturday we serve a 3- or 4-course surprise menu in addition to à la carte dishes.
Hamachi
Tomato | Sesame | Teriyaki
Tuna "Akami"
Jabara Ponzu | Seaweed | Dashi
Halibut
Truffle | Wild garlic | Elderflower
Sweetbread *
Eggplant | Boletus | Onion
Roedeer
Cumbava | Mustard | Szechuan Pepper
Pandan *
Jasmin | Coconut | White Chocolate
Manjari chocolate
Coffee | Caramel | Tonka Bean
Lunch 3-course surprise menu €120,-
Lunch 4-course surprise menu €130,-
(also à la carte options)
Dinner 5-course menu ‘Emile’ €140,-
Dinner 7-course menu ‘Voltaire’ €160,-*
Wagyu supplement €45

Wine
Wines and Champagnes at Restaurant Voltaire*
Enjoy the best wines and champagnes in Restaurant Voltaire*. Sommelier Nils Snitselaar has put together a unique wine and champagne list for you to enjoy. View our current wine and champagne list on Star Wine List.
Sommelier Selection ‘Classique’
5-courses | €85
7-courses | €100
Sommelier Selection ‘Prestige’
5-courses | €210
7-courses | €250
Reservations can also be made via info@parcbroekhuizen.nl or +31 (0)343 745 858.
