Bistro LOF
Enjoy Casual and Hearty Dishesat Bistro LOF
Located next to our estate’s Kitchen Garden lies Bistro LOF (Local Organic Farm). Step inside for a delicious lunch, drink, or dinner. Using local and fresh ingredients, our chef Zoë Jonker crafts dishes for you to enjoy at length.
Reservations can also be made via lof@parcbroekhuizen.nl
or +31 (0)343 745 868.
Bistro
Terrace
Kerstmenu 2024
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“The quality of the bistro’s dishes lies in the choice of preparations and produce, not in their complexity.” Once you enter Bistro LOF, you will never want to leave. The warmth, cosiness, and stunning design make for an unforgettable experience!
Events at Bistro LOF
There are no new events planned for Bistro LOF yet. Keep an eye on this page for the latest information.
Events at Bistro LOF
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Menu
Enjoy a culinary surprise with a rotating and specially composed 3- or 4-course menu or select your dishes from the à la carte menu.
Surprise Menu
Taste the finest flavors of the season! A unique menu created by chef Zoë Jonker offers a surprising and culinary experience.
3-courses: €57,5
4-courses: €75
Ordering the surprise menu is only possible per table.
Cheese instead of dessert: €8,5
Cheese as an extra course: €17
A la carte menu
Oyster per piece
with shallot, cucumber, Granny Smith apple and fresh herb vinaigrette
€4.5
30 gram tin of caviar
potato blinis with chives and crème fraîche
€65
Toast – 2 pieces
ricotta cream with anchovy or fresh truffle
€8
Jamón Ibérico
pane carasau
€16
Oeuf mayonnaise – 2 pieces
tarragon mayonnaise
€6
Shrimp croquettes – 4 pieces
lime mayonnaise
€12
LOF’s olive selection
€4,5
Sea bass tartare
served with wakatai granita, puffed wild rice, coastal herbs and jalapeño
€19
Steak tartare
served with a potato waffle, 5 grams of Asetra caviar from House of Caviar, crème fraîche and chives
€24
Tuna “pizza”
crispy flammkuchen served with thinly sliced tuna
€22
Wood-fired beetroot
served with radicchio, basil and a lavender, blackberry and blueberry vinaigrette
€16
Tarte tatin
of shallot, served with young goat’s cheese, pine nuts and rocket
€17
Slow-cooked pork belly
served with marinated seasonal vegetables, ginger and coriander sauce, and serundeng
€19
Pan-seared scallop
served with roasted cauliflower, Parmesan foam and hazelnut crumble
€19
Catch of the Day
served with a fresh potato salad, seasonal vegetables and beurre blanc
Dayprice
Beef tenderloin
potato gratin with Gruyère, spring onion, meloes onion, parsnip, hollandaise and veal jus
€42
Veal tenderloin
pain perdu with sweetbread, served with chervil hollandaise, pickled mustard seeds, balsamic onions and veal jus
€38
Celeriac
gratinated with a Viennoise of sun-dried tomato, hazelnut and Parmesan, served with beurre noisette, capers and parsley, crispy polenta, cherry tomato and green asparagus
€26
Halibut
cooked in Lardo di Colonnata oil, served with a roasted leek and celery sauce, sautéed pointed cabbage and celeriac cream
€34
Melanzane Parmigiana
served with cannelloni filled with veal ragout, roasted tomato, sautéed spinach and olive crumble
€28
Zuyd Fries
rustic fries served with homemade mayonnaise
€4.5
Broccoli salad with sweet-and-sour red onion and beans
€8
Figs
a combination of figs, Parc Broekhuizen honey, goat’s yoghurt panna cotta and fig tarte tatin
€14
Mango Madness
white chocolate mousse served with mango, red chilli, coriander and mango sorbet
€12
LOF’s tiramisu
mascarpone cream, savoiardi and Marsala sabayon, served with a Valrhona espresso sauce
€15
Cheeses from Joost
matching garnish
€18
Amaretto Sour cocktail
a light and refreshing cocktail, perfect for finishing your meal
€13
Sgroppino
a refreshing finish: a cocktail with lemon sorbet, vodka and cava
€13.5
Mini Dutch pancakes (poffertjes)
€8
Tomato soup
€6
Bread roll with apple syrup, peanut butter, or hazelnut chocolate spread
choose your own topping
from €6
Pasta pesto
€14
Pasta bolognese
€17,5
Pan-fried chicken breast
with mashed potatoes or fries
€16
Pan-fried sea bass fillet
with mashed potatoes or fries
€18
A scoop of ice cream of your choice
€3
Lunch and drinks menu
Prefer to see our dinner menu? You can order a dish from the menu upon request. One of our colleagues will be happy to assist you.
Langoustine
served with radish, broad beans and North Sea crab foam
€32
Dutch Green Asparagus
wood-fired Dutch green asparagus, served with sautéed king oyster mushrooms, poached egg yolk and lovage foam
€16.5
Polenta
crispy fried polenta, served with textures of pumpkin, sautéed bimi, coriander and a light vadouvan foam
€19
Bread
smoked chicken | mango chutney cowl lettuce | little gem
€12
Homemade croquette
slice of white bread | mustard mayonnaise | red onion chutney
€12
Crispy Flammkuchen
pickled salmon | Thai basil sweet and sour red onion | lamb’s lettuce
€14
Green Lettuce 2 pcs
fried little gem | Parmesan | jalapeno mayonnaise | tomatoes | concasse potato crisps
€15
LOF Lunch
out midday snack with a salad, soup, and a slice of bread
€19,5
Fries with Homemade Mayonnaise
€6
Appel Pie LOF
€5,5
Pure Chocolate with Salted Caramel
€4,5
LOF's Treats
€4,5
Chef’s Table
Want to make your dining experience at Bistro LOF extra special? Then book our Chef’s
Table, where up to 8 guests can dine inside the kitchen of Bistro LOF. This guarantees a
unique and unforgettable evening! To make a reservation for the Chef’s Table, please
contact us via +31 (0) 343 745 868 or info@parcbroekhuizen.nl.
Bistro LOF Packages
Combine a delicious lunch or dinner at Bistro LOF with an overnight stay in one of our unique hotelrooms- or suites.
Summer Escape
When you stay with us for three nights, your third night – including breakfast – is our gift to you. Because some experiences deserve a little more time.
Eat, Sleep & LOF
Stay in one of our unique hotelrooms or suites and enjoy a delicious dinner in Bistro LOF.
Opening Hours
We warmly welcome you at Bistro LOF from Monday to Sunday, starting at noon.
Children
Children are welcome at Bistro LOF. We have a special children’s menu with something delicious for every little one.
Contact & directions
Culinary Estate Parc Broekhuizen
Broekhuizerlaan 2
3956 NS Leersum
The Netherlands
Our team
The team at Bistro LOF looks forward to providing you with an unforgettable culinary experience.
Zoë Jonker
Since the summer of 2025, Chef Zoë Jonker has been leading the kitchen of Bistro LOF at the culinary estate Parc Broekhuizen with great dedication.