Dry January at Restaurant Voltaire

Dry January at Restaurant Voltaire

Begin the new year with clarity and creativity. This January, Restaurant Voltaire invites you to discover the art of refined flavour — without alcohol.

Our chefs and sommeliers have crafted a special Dry January experience, featuring innovative non-alcoholic pairings that highlight the purity, balance, and elegance of each dish.

A celebration of taste, craftsmanship, and mindful enjoyment — Voltaire style.

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Other events at Restaurant Voltaire *

Friday 3, saturday 4 & sunday 5 April 2026

Celebrate Good Friday and Easter at restaurant Voltaire

On Friday evening 3 April and Saturday evening 4 April, our chefs Ivanildo Kamperveen and Falco…

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Friday the 14th or Saturday the 15th of February 2026

Valentines Day at Restaurant Voltaire

Our chefs, Ivanildo Kamperveen and Falco Lens, will serve a special Valentine’s dinner, carefully…

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