Wine & dine

Indulge in Culinary Delightsat Parc Broekhuizen

Are you a connoisseur of gourmet food and fine wines? We warmly welcome you to the beautiful ambience and surroundings of
Culinary Estate Parc Broekhuizen.

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Housed within the historic Main House lies the Michelin-starred Restaurant Voltaire*. Upon entering, you walk directly through the kitchen to your table, where beautiful views of the estate await you. Here, savour the inventive dishes of chef Arturo Dalhuisen.

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At Bistro LOF, we celebrate the purity of local and fresh ingredients. The beautifully designed bistro radiates a warm atmosphere, where you will likely wish to linger. Watch as chef Ewout Eleveld prepares your dishes in the open kitchen and enjoy!

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Planning to enjoy culinary delights with a large group? Our events chef Peter Paul will craft the dishes and bites that will make your corporate or private event a success.

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Wake up gently after a restful night and enjoy a fresh and local à la carte breakfast in our restaurant. Our chefs will prepare an ample breakfast with your favourite dishes, ensuring that your day starts off just right.

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Our Chefs

At Culinary Estate Parc Broekhuizen, we ensure that our food is high-quality, fresh, and local. Our chefs are committed to surprising you with their creations, wherever you choose to dine on the estate.

Arturo Dalhuisen

With his unique, elegant, and light cooking style, Chef Arturo Dalhuisen guarantees an unforgettable dining experience at
Restaurant Voltaire*.

Ewout Eleveld

For a casual and hearty lunch or dinner, look no further than Ewout Eleveld, chef at Bistro LOF. With his dishes featuring fresh and local products (including from the kitchen garden next to the restaurant), he surprises his guests every time.

Peter Paul van den Breemen

With his vast experience and passion for the craft, Chef Peter Paul ensures that you and
your guests will enjoy a fantastic menu, exclusively prepared for your event.