Menu Restaurant Voltaire
Enjoy culinary creations in Restaurant Voltaire*
Chef Arturo Dalhuisen has created beautiful menu’s for you. Enjoy the 7-course menu ‘Voltaire’, the vegetarian 7-course menu ‘Légume’ or the 5-course menu ‘Emile’.
It is also possible to make a reservation via info@parcbroekhuizen.nl or +31 (0)343 745 858.
Menu & Wine List
Go on a culinary journey with our specially composed 5- or 7-course menu, accompanied by a carefully selected wine pairing.
Canadian Lobster
Cucumber | Pumpkin | Sakura
Tuna "Akami"
Jabara Ponzu | Seaweed | Dashi
Scallops
Parmesan | Tomato | Lemon
Pigeon
Black Berry | Beetroot | Lavas
Venison
Artichoke | Watercress | Green Asparagus
Tropical Fruit *
Coconut | White chocolate *
Strawberry
Lemon | Sorrel
5-course menu ‘Emile’ €125 – 7-course menu ‘Voltaire’ €145*
Crafted by Arturo Dalhuisen | Restaurant Voltaire*
Radish
Horseradish | Jerusalem artichoke | Sakura
Avocado
Mayap | Jabara Ponzu | Seaweed
Chicory
Young potato | Lovage | Morels
Pointed cabbage
Stew | Celeriac | Shiitake
Beetroot lasagne*
Parmesan cheese | Red paprika | Pearl onions
Tropical Fruit *
Coconut | White chocolate
Strawberry
Lemon | Sorrel
5-course menu €125, 7-course menu € 145 *
Crafted by Arturo Dalhuisen | Restaurant Voltaire
Wine
Wines and Champagnes at Restaurant Voltaire*
Enjoy the best wines and champagnes in Restaurant Voltaire*. Sommelier Nils Snitselaar has put together a unique wine and champagne list for you to enjoy. View our current wine and champagne list on Starwinelist.com.
Reservations can also be made via info@parcbroekhuizen.nl or +31 (0)343 745 858.
