Restaurant Voltaire

Indulge in Fine Dining atRestaurant Voltaire*

Restaurant Voltaire is situated in our historic Main House. Have an aperitif in the cosy bar or directly take a seat in the restaurant, where historic details and modern styling blend seamlessly. Upon entering, you will walk through the kitchen as we guide you to your table. The restaurant offers breathtaking views of the estate and the terrace, where you can sit outside in summer. Join chefs Falco Lens, Ivanildo Kamperveen and Consulting Chef Soenil Bahadoer on a culinary journey inspired by historic tales, the seasons and limitless imagination.

Restaurant (one Michelin star)

Terrace

Bar

Kerstmenu 2024

Bekijk het Voltaire* kerstmenu 2024 (pdf)

Restaurant Voltaire opened its doors on the 1st of December 2016, as the first branch of Culinary Estate Parc Broekhuizen. Just two years after opening, the restaurant received its Michelin star and 15.5 points in the Gault&Millau guide. We are incredibly proud and grateful to have upheld these accolades to this day.

Menu & Wine List

Go on a culinary journey with our specially composed 5- or 7-course menu, accompanied by a carefully selected wine pairing.

Hamachi

Tomato | sesame | teriyaki


Tuna "Akami"

Jabara ponzu | seaweed | dashi


Plaice

Shrimp | green herbs | cucumber


Sweetbread *

Eggplant | boletus | onion


Pigeon

Black berry | beetroot | lovage


Pandan *

Jasmin | coconut | white chocolate


Manjari chocolate

Pumpkin | cardemom | caramel


5-course menu ‘Emile’ €140  –  7-course menu ‘Voltaire’ €160*

Wagyu supplement €45

King crab

Pumpkin | tom kha kai | coconut


Tuna ‘Akami'

Jabara ponzu | seaweed | dashi


Turbot

Potato | truffle | foam of boletus


Pigeon Wellington

Gravy natural | pointed cabbage | duxelles


Wagyu A5 *

Onion | black garlic | bellpepper
&

Steak tartare

Mustard seed | pommes pont neuf | onion


Peach *

Lemon | almond | grape


Manjari Chocolate

Coffee | caramel | tonka bean

We would like to welcome you during Christmas for a 5-course or 7-course lunch or a 7-course dinner.

7-course* Christmas menu € 205
5-course Christmas menu € 150

Wine

Wines and Champagnes at Restaurant Voltaire*

Star Wine List, the guide to great wine bars and restaurants in Leersum.

BOOK YOUR TABLE

Restaurant Voltaire packages

Combine a wonderful lunch or dinner in Restaurant Voltaire with an overnight stay in one of our unique hotelrooms- or suites.

Opening Hours

Lunch
For a delicious lunch, we warmly welcome you from Thursday to Saturday between 12:00 and 13:30.

Dinner
Looking for a unique fine dining experience? We are pleased to welcome you from Tuesday to Saturday, starting from 18:00.

Children
From the age of 12, children are welcome at Restaurant Voltaire. They can enjoy our standard menus, but of course, it is also possible to order fewer courses.

Get in touch & directions

route

Our team

The team at Restaurant Voltaire looks forward to providing you with an unforgettable culinary experience.

Falco Lens

Chef Falco Lens looks forward to take you on a culinary journey where he will surprise you with his unique preparations at Restaurant Voltaire.

Ivanildo Kamperveen

Chef Ivanildo Kamperveen, with his unique cooking style, will ensure you have an unforgettable experience at Restaurant Voltaire.

Nils Snitselaar

Our sommelier Nils surprises you with the most incredible wines and is pleased to advise you in chosing the right wines for your lunch or dinner.

Julian Schweigl

Maître Julian Schweigl loves to make sure that when you step into Restaurant Voltaire, it is the start of an unforgettable afternoon or evening.